The annual total value of the cooked food and beverage market has gone up to 10.32 billion RON in 2020, in five of the largest cities in the country, namely Bucharest, Timisoara, Iasi, Cluj and Brasov, dropping by 29% as opposed to 2019, according to a study done by the National Foodservice Research, made by […] The post Cooked food and beverage market goes down, in Romania, by 29% in 2020 (Hospitality Culture Institute) first appeared on Ziarul Profit.
